Research, Policy and Product Innovation
Nutrition Informatics Applications in Clinical Practice: a Systematic Review
2015
Research
Elevating the Impact of Nutrition and Obesity Policy Research and Evaluation
2015
Policy
Food safety and standards (Food product standards and food additives) Amendment Regulation 2015
2015
Policy
National Programme For Prevention And Control Of Cancer, Diabetes, Cardiovascular Diseases & Stroke (NPCDCS) , 2013 -17
2013
Policy
Advancing practice: Using nutrition information and technology to improve health—the nutrition informatics global challenge
2012
Product Innovation
Informatics competencies for healthcare professionals: the Technology Informatics Guiding Education Reform (TIGER) Initiative model
2012
Product Innovation