Nutrition and COVID-19
Gastrointestinal Manifestations of COVID-19: Impact on Nutrition Practices
2020
Research
The Impact of Lockdown During the COVID-19 Outbreak on Dietary Habits in Various Population Groups
2021
Research
Nutritional status of micronutrients as a possible and modifiable risk factor for COVID-19
2020
Research
Mitigating the effects of the COVID-19 pandemic on food and nutrition of schoolchildren
2020
Research
Kidney diseases and COVID-19 infection: causes and effect, supportive therapeutics and nutritional perspectives
2021
Research